Boozy Tomato Bombs

This photo features HDC Batch No. 12 Vodka but the cocktail can also use HDC Sweet Ghost Pepper Vodka if you prefer an extra little kick. Don't forget your favorite garnishes like tomatoes and pretzels.

Boozy Tomato Bombs

1 pint of cherry tomatoes
1 cup HDC Sweet Ghost Pepper Vodka or Batch No.12 Vodka
1 Tablespoon Worcestershire sauce
1-2 Tablespoons Franks hot sauce
Dipping salt:
2 Tablespoons lemon pepper seasoning salt
2 teaspoons celery salt

Poke a couple small holes into each cherry tomato with a toothpick. Place them in a sealable jar. In a small bowl, mix together vodka, hot sauce, and Worcestershire sauce. Pour over tomatoes and seal. Place in refrigerator and let marinate for at least 2 hours and up to overnight.

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